Il Molino Extra Virgin Olive Oil, Limited Edition, DOP, 2025 Crop (Organic)
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Every producer has a bottle they save for something special — Il Molino's Limited Edition is that bottle. This small-batch olive oil is pressed from hand-harvested olives grown within the Tuscia DOP zone of Lazio, the same protected region behind Il Molino's standard Tuscia bottling, but from a more selective batch of the 2025 crop. The result is an organic olive oil with a more concentrated, intense character than the everyday version, built for finishing rather than cooking. TASTING: intense, peppery, fruity, bold PAIRING: aged Parmigiano, grilled steak, crusty bread SERVING: drizzled raw over a finished dish as a final flourish, paired with aged cheese for tasting, or used sparingly to finish grilled meats INGREDIENTS: Organic Extra Virgin Olive Oil GROWN IN: Tuscia, Lazio, Italy |